Aunt Peggy’s Quick Ramen Casserole

On those busy nights where you don’t have time to make something complicated here is a one pot dish that can be made from ingredients in your pantry in no time flat.

Aunt Peggy’s Quick Ramen Casserole

  • 1 1/2 pounds ground beef
  • 2 ramen noodle packages with beef flavor packets
  • 2 cups water
  • 1 can stewed tomatoes + liquid
  • 1 can corn + liquid
  • 1 teaspoon garlic powder
  • 1 teaspoon Hungarian paprika
  • 1/2 teaspoon seasoned salt

Brown the meat in a large skillet and drain off the fat.

Add the rest of the ingredients and simmer on medium low for 30 minutes.

One thought on “Aunt Peggy’s Quick Ramen Casserole

  1. Pingback: French “Canadian” Tourtière | LauraLovingLife

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